Cherry Star Diamond Flan πŸ’πŸ€ŒπŸ»πŸ’š

  1. B-Myrcene 3.8% d-Limonene .72% a-Pinene .52% b-Caryophyllene .43% b-Ocimene .31% b- Pinene .22% a-Humulene .215% Linalool .133%

  2. Location and price? I'd love to try some, but I have a feeling it's pricey AF if it's anything like the rest of Ohio's Solventless'

  3. Flan (FLAH-N) is a Latin American dessert kinda like jellowy. It’s made differently depending on the country (in Ecuador we do it with coconut and caramel). This stuff looks unreal

  4. That shit looks fire asf wish they would get some of there extracts down here seriously our two main dispos have spots all over the state and still are slow to pick up hit products.

  5. The flower strain is Cherry Star. As far as who grew it I don't know that information. I believe everything is in house, Lighthouse Sciences.

  6. I cracked up when you said whatever the fuck that is about Flan. Us Ohioans don’t get any experience in diversity when it comes to food.

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Author: admin