June 19 Mood Boosting Foods to Help Make the Most of Your Summer

Toronto. Presented by Patricia Muzzi

Do you know how the foods you eat affect your mood and thinking?
Join us for a mini-science lesson on basic brain function and how it relates to food and mental health. sLearn how to energize yourself and support your immune system through the foods you eat. sCreate easy meals and snacks for the whole family that refuel and improve the mind, body and mood.

Mood Food Culinary provides unique, accessible, culinary classes and educational workshops that empower people to prepare healthy foods, and positively impact their mood and mental wellness. Patricia Muzzi’s background in Chemistry, diploma in Culinary Arts and experience in Environmental/ Occupational Health and Safety inform her work at Mood Food Culinary and its approach.

Wednesday, June 19, 7pm

OISE Ontario Institute for Studies in Education
252 Bloor Street West, Room 5170
Pre-registration is recommended

Pre-registration for this event is recommended. Call 416.733.2117 or register online here

Download a pdf of the event here


Archive of previous ISF Information Series

Visit our ISF Information Archive to see our previous speakers in the years 2007 – 2011

Pre-registration for this event is required

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